Dry and Liquid Measuring Stations
Miss Burgiss
40 Followers
Grade Levels
7th - 10th
Subjects
Resource Type
Formats Included
- Word Document File
Miss Burgiss
40 Followers
Description
Students will experience 5 stations that teach them how to measure dry and liquid ingredients, use a food scale, and read abbreviations in a recipe.
TEACHER SET-UP
- 1 Table with dry measuring cups and flour
- 1 Table with water in pitchers and liquid measuring cups
- 1 Table with food scales, bowls, and flour
Total Pages
Answer Key
N/A
Teaching Duration
N/A
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