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The Culinary Classroom with Lacey

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United States - Texas - Tulia
The Culinary Classroom with Lacey
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By The Culinary Classroom with Lacey
Looking for a great activity for your culinary students to help them learn about the different varieties of cheeses? This is it! Students will read an article, answer questions and complete a matching activity. The matching cards can easily be added
Subjects:
Career and Technical Education, Family Consumer Sciences, Cooking
Grades:
7th, 8th, 9th, 10th, 11th, 12th, Homeschool
Types:
Worksheets, Activities
$4.00
1
Digital Download PDF (1.68 MB)
By The Culinary Classroom with Lacey
This is a set of Good Slides that can be used to introduce or supplement a unit on cake decorating. It includes information on tools and materials used, frosting styles, and different types of cake decorations. There are also videos included in the
Subjects:
Career and Technical Education, Family Consumer Sciences
Grades:
7th, 8th, 9th, 10th, 11th, 12th, Homeschool
Types:
PowerPoint Presentations
$5.00
Online Resource
Google Slides™
By The Culinary Classroom with Lacey
Looking to introduce your culinary arts students to different seasonings and spices? This is a great resource to supplement your lesson! Includes an easy to read article, 20 multiple choice questions and an answer key.
Subjects:
Career and Technical Education, Family Consumer Sciences, Cooking
Grades:
7th, 8th, 9th, 10th, 11th, 12th, Homeschool
Types:
Worksheets
$3.00
Online Resource
Google Docs™
By The Culinary Classroom with Lacey
Ignite student's curiosity about seafood with this Exploring Sushi lesson. The activity includes an article about sushi and a set of 10 multiple choice questions. This is a great lesson on it's own or to pair with a seafood unit. This bundle
Subjects:
Career and Technical Education, Family Consumer Sciences, Cooking
Grades:
7th, 8th, 9th, 10th, 11th, 12th, Homeschool
Types:
Independent Work Packet
$4.00
Digital Download PDF (18.19 MB)
By The Culinary Classroom with Lacey
The article explores the differences between flat fish and round fish, highlighting differences in anatomy, behavior, and ecological roles. Following the article, six questions challenge students to test their understanding of the topic by creating
Subjects:
Biology, Family Consumer Sciences, Cooking
Grades:
7th, 8th, 9th, 10th, 11th, 12th, Homeschool
Types:
Activities
$4.00
Digital Download PDF (1.17 MB)
By The Culinary Classroom with Lacey
Looking to add extra value to your food truck unit? This is a great article with multiple choice questions to supplement a Food Truck unit. This is easy to print or add to Google Classroom. Great for a substitute and includes an answer key.
Subjects:
Career and Technical Education, Family Consumer Sciences, Cooking
Grades:
8th, 9th, 10th, 11th, 12th, Homeschool
Types:
Worksheets, Activboard Activities
$2.00
1
Online Resource
Google Docs™
By The Culinary Classroom with Lacey
Looking for a great place to start your seafood unit? This set of Google slides is designed to introduce your students to the different types of seafood, nutritional benefits, and seafood sustainability. It includes images and videos that correspond
Subjects:
Career and Technical Education, Family Consumer Sciences, Cooking
Grades:
7th, 8th, 9th, 10th, 11th, 12th
Types:
PowerPoint Presentations
$4.00
Online Resource
Google Slides™
By The Culinary Classroom with Lacey
Are you introducing your culinary students to canning? This Google Slides presentation includes information all about canning, detailed images and videos. Your students will love learning about preserving food!
Subjects:
Career and Technical Education, Family Consumer Sciences, Cooking
Grades:
7th, 8th, 9th, 10th, 11th, 12th, Homeschool
Types:
PowerPoint Presentations
$5.00
Online Resource
Google Slides™
By The Culinary Classroom with Lacey
Are you looking to supplement your unit on leavening agents and bread making? This resource helps your students compare and contrast the differences between sourdough and yeast. Your students will use the chart to help them write a one page essay.
Subjects:
Career and Technical Education, Family Consumer Sciences, Cooking
Grades:
6th, 7th, 8th, 9th, 10th, 11th, 12th, Homeschool
Types:
Worksheets
$3.00
Digital Download PDF (1.25 MB)
By The Culinary Classroom with Lacey
Are you looking for an activity to supplement your ServSafe Food Handler lessons? This is a simple activity to help students review correct food placement in the refrigerator. This lesson can easily be uploaded to Google Classroom or printed.
Subjects:
Career and Technical Education, Family Consumer Sciences, Cooking
Grades:
9th, 10th, 11th, 12th, Homeschool
Types:
Worksheets
$3.00
Digital Download ZIP (0.46 MB)
By The Culinary Classroom with Lacey
Introduce your students to 10 different herbs with this activity. In this bundle you will receive an easy to read article, a set of questions that correspond with the article, and a worksheet for students to showcase their learning. This is a no
Subjects:
Career and Technical Education, Family Consumer Sciences, Cooking
Grades:
6th, 7th, 8th, 9th, 10th, 11th, 12th, Homeschool
Types:
Activities
$4.50
Digital Download PDF (5.96 MB)
By The Culinary Classroom with Lacey
In this Google Bundle, you will receive an easy to read, interesting article over 10 famous chefs and 20 open ended questions with an answer key. You will also receive a graphic organizer where students can do their own research over a famous chef.
Subjects:
Career and Technical Education, Family Consumer Sciences, Cooking
Grades:
7th, 8th, 9th, 10th, 11th, 12th, Adult Education
Types:
Worksheets
$4.00
Online Resource
Google Docs™
By The Culinary Classroom with Lacey
This resource is an easy to read article all about coffee. It covers the history, ways it is grown and ways that it is prepared. This Google bundle also includes 20 open ended questions with an answer key, and instructions for a One Pager/Flyer that
Subjects:
Career and Technical Education, Family Consumer Sciences, Cooking
Grades:
6th, 7th, 8th, 9th, 10th, 11th, 12th, Homeschool
Types:
Worksheets
$4.00
Online Resource
Google Docs™
By The Culinary Classroom with Lacey
This article explores the history and evolution of cookies, tracing their origins back to ancient Persia and their subsequent global spread. It highlights various types of cookies, including drop, cut-out, and sandwich cookies, each offering a
Subjects:
Career and Technical Education, Family Consumer Sciences, Cooking
Grades:
7th, 8th, 9th, 10th, 11th, 12th, Adult Education
Types:
Worksheets
$4.00
Online Resource
Google Docs™
By The Culinary Classroom with Lacey
In this lesson, culinary arts students will explore the fascinating world of corn. They will learn about its origins in the Americas, its ideal growing conditions, and the process of planting and pollination. Students will learn the ways that corn
Subjects:
Career and Technical Education, Family Consumer Sciences, Cooking
Grades:
7th, 8th, 9th, 10th, 11th, 12th, Homeschool
Types:
Worksheets
$4.00
Online Resource
Google Docs™
By The Culinary Classroom with Lacey
The Art and Science of Canning helps students discover the fascinating world of food preservation through canning. This Google Bundle is designed for middle and high school students and provides an in-depth exploration of the history, techniques,
Subjects:
Career and Technical Education, Family Consumer Sciences, Cooking
Grades:
7th, 8th, 9th, 10th, 11th, 12th, Homeschool
Types:
Worksheets
$4.00
Online Resource
Google Docs™
By The Culinary Classroom with Lacey
In this Google lesson, students will embark on a flavorful journey to explore the diverse world of BBQ and learn about its rich history, popular seasonings, and cooking techniques. Students will gain an understanding of how BBQ has evolved over time
Subjects:
Career and Technical Education, Family Consumer Sciences, Cooking
Grades:
7th, 8th, 9th, 10th, 11th, 12th, Homeschool
Types:
Worksheets
$4.00
Online Resource
Google Docs™
By The Culinary Classroom with Lacey
Are you introducing your culinary arts students to careers in front of house and food serving? With this Google bundle you will receive an an article, 10 questions with an answer key and a graphic organizer for students. This easy to print
Subjects:
Career and Technical Education, Family Consumer Sciences, Cooking
Grades:
7th, 8th, 9th, 10th, 11th, 12th, Homeschool
Types:
Worksheets
$4.00
Online Resource
Google Docs™
By The Culinary Classroom with Lacey
Are you looking for a fun lesson for your culinary arts students? This Google bundle includes an interesting article about the history of tacos and the art of making them, 20 multiple choice questions with an answer key, and a graphic organizer.
Subjects:
Career and Technical Education, Family Consumer Sciences, Cooking
Grades:
6th, 7th, 8th, 9th, 10th, 11th, 12th, Homeschool
Types:
Worksheets
$4.00
Online Resource
Google Docs™
By The Culinary Classroom with Lacey
This resource includes an article over the different types of leavening agents. It includes 10 multiple choice questions and an answer document. It is great to supplement a baking unit or to use as a substitute lesson plan.
Subjects:
Career and Technical Education, Family Consumer Sciences, Cooking
Grades:
8th, 9th, 10th, 11th, 12th, Homeschool
Types:
Activities
$2.50
Online Resource
Google Docs™
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TEACHING EXPERIENCE

16 years in public education

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