This simulation activity will walk your students through every aspect of creating a restaurant business. This is a fun project where students create menus and sell food. It's always a favorite project in our class. Your 17 page PDF file contains everything you will need and is cross curricular (math, science, business, art).
*Food planning and preparation
*Operation cost analysis (overhead costs)
*Setting food prices
*Menu design
*Setting up work schedules
*Energy transformations for the energy