This cookbook is a must-have for anyone looking to add a cooking method to technique to their classroom. With 5 breakfasts, 5 lunches, 5 dinners, and 5 snacks, this cookbook offers a wide range of delicious and healthy recipes to choose from. Using an air fryer, these recipes are cooked to perfection with little to no oil, making them a great option for anyone looking to reduce their fat intake. Includes recipes with Eggs, Beef, Fish, etc.