Using my 10 years of experience teaching a summer cooking class for kids aged 5-15, I have put together this guide and recipe book. Since I spend the rest of the year teaching art, many aspects of teaching cooking came naturally as it involves a lot of procedural instruction (and a lot of clean up!), but there were also many things I had to learn through experience. This guide and recipe book will hopefully take some of the guesswork out of it for my fellow teachers! When I first started teachin