1,786 results
7th grade family consumer sciences resources for Microsoft PowerPoint
Financial Literacy for Middle School - a unit about money
Do you want to prepare your students for the real world? Financial Literacy for Middle School is a financial education course for Grade 5-8 students. Students will learn the basics about income, expenses, debt, and investing. The lessons include:How Can I Earn Money?What Is a Financial Goal?How Do I Make Change?Drink Machine EconomicsHow Can I Be a Superstar Spender?How Can I Pay for a Purchase?Should I Borrow Money?Are All Credit Cards the Same?What's So Interesting About Interest?What Do I Rea
Grades:
5th - 8th
Nutrition - a complete health unit
This is a comprehensive nutrition unit that will engage students in fun and interactive activities. It will teach them the science behind their food. Students will learn about the four food groups, the benefits of vitamins and minerals, the importance of water, how to analyze a food label, how to calculate calories, how to calculate a serving size, and the factors that affect metabolism. Everything is ready to print and use. This unit is best for Grade 5-8 students.This resource includes:Teacher
Subjects:
Grades:
5th - 8th
Also included in: Health Bundle - Nutrition, Drugs, Bullying, and Body Systems Jeopardy
Kitchen and Food Safety Essentials Bundle for FCS, FACS, Culinary Arts
This comprehensive Kitchen and Food Safety Bundle equips students with essential knowledge for cooking safely. It includes three informative slide presentations and corresponding handouts to reinforce key safety concepts in the kitchen and with food handling. This bundle is an invaluable tool for students to learn and understand the critical aspects of maintaining safety while cooking.⭐ Recommended ResourcesKitchen and Food Safety Resources~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~⭐ Dive into m
Grades:
6th - 9th
Interior Design Unit Presentation & Notes | BUNDLE | Google Docs & Slides | FCS
This bundle includes:- 14 Editable Google Slides Presentations (see topics covered below)- 15 Pages Editable Google Docs Notes(these go hand in hand with each other making this unit easy to prepare for) Note: Many of the pictures I use with my students had to be removed due to copyright. I have left the ones that I am allowed to, but all you have to do is find pictures and insert them into the slides. Then you are ready to go! Topics Included:- Intro to Interior Design- Traffic Patterns/Floor Pl
Grades:
6th - 12th
Types:
Kitchen Equipment and Measuring Activity - Life Skills, FACS, FCS
Precision in the Kitchen: Equipment and Measuring Skills Activity Elevate your students' culinary skills with this educational resource on kitchen equipment and precise measuring techniques. Designed to provide an understanding of both dry and liquid ingredient measurement, this activity is an invaluable tool for anyone learning the culinary arts.1. Measurement: Students will learn the correct methods for measuring both dry and liquid ingredients, ensuring accuracy.2. Equipment Identification an
Grades:
6th - 9th
Also included in: Culinary Arts: The Ultimate FCS & FACS Cooking Bundle
Planning? FACS, FCS Bundle: Nutrition, Culinary Arts, Sewing, & Life Skills
Empowering Students for the Real World: The Ultimate Life Skills Curriculum - 9 Weeks of Comprehensive LearningPrepare your students for success with this extensive Life Skills Bundle, a rich collection of practical lessons and activities spanning 9 weeks. This bundle includes 57 resources, with more additions on the way, covering critical areas such as Food and Nutrition, Babysitting, Self-Esteem, and Hand Sewing.Each component of the curriculum is thoughtfully designed to provide students with
Grades:
4th - 7th
Nutrition: Food Labels- Powerpoint, Worksheet and 2 Activities!
Understanding food product labeling can be complicated, but vitally important in the understanding of nutrition. This lesson includes the following topics:FDA regulated food claimsReading and interpreting a food labelUnderstanding Ingredient ListingsThe download comes with:PowerPoint (31 slides with notes and interactive formative assessments dispersed throughout)- click on video preview to see PowerPointWorksheet on FDA food claims with practical and real life connections"Rate Your Snack" Ac
Grades:
7th - 12th
Comprehensive 'Get Ready to Cook' Lesson Bundle for FACS and FCS
Ultimate Culinary Preparation Bundle: Equip Your Students for Culinary Success Prepare your students for a culinary journey with this comprehensive 'Get Ready to Cook' bundle, tailored for educators in Culinary Arts, FACS, FCS, Family and Consumer Science, Special Education, and Life Skills. This all-inclusive package, featuring 10 resource-rich components, offers an extensive range of content to thoroughly equip your students for the kitchen.This bundle not only covers the technical aspects of
Subjects:
Grades:
6th - 9th
Sale! Hand Sewing Activity Bundle - FACS, FCS, Life Skills, After School Program
This is an excellent hand-sewing activity for students! Hand Sewing Activity Bundle! Are you teaching students how to hand sew? You’ve come to the right place! My hand-sewing resources are the perfect resource for teachers to use as a resource to teach their students the basics of hand sewing. With easy-to-follow instructions and helpful pictures, you can be sure that your students will be able to learn hand sewing with confidence. So, if you’re looking for an excellent hand-sewing resource, rea
Grades:
5th - 8th
Learn About Chemistry with Food Science Lesson - No Prep - Science, FACS, FCS
Baking is Chemistry- Food Science! This is a great comprehensive lesson helping students to see connections between science and baking--food science! The slide presentation helps middle and high school students understand the ingredients used in baking and the science behind delicious recipes. There is a great video link included that helps students understand chemistry in baking. A worksheet is also provided. Great lesson for a substitute!Information IncludedHow is Baking Chemistry?Baking Subst
Subjects:
Grades:
6th - 9th
Nonverbal Communication Activity
*Best Seller*I use this activity after talking about communication and let me tell you... The students LOVE THIS! It's so important for students to know the power behind nonverbal communication and this activity does the perfect job of recognizing this power. Students create text boxes to write their responses and copy/paste images into the slides as well. Perfect for both in-person and virtual learning! Note: Some of the pictures are actually gifs!✿ Interested in more products than this? Build
Grades:
6th - 12th
Also included in: Communication Unit Bundle
Kitchen Safety: Interactive Activity with Video Links for FACS, FCS, Cooking
Kitchen Safety Education: A Comprehensive Resource for Culinary Arts, FACS, FCS, Special Education, ESS, and Life SkillsElevate your teaching with this Kitchen and Food Safety resource, tailored specifically for food educators. This resource is designed to introduce and reinforce key safety concepts in the kitchen, ensuring that students not only understand but can also apply these principles to maintain a safe cooking environment.The resources include:- A detailed slide presentation to visually
Grades:
6th - 9th
Also included in: Kitchen and Food Safety Essentials Bundle for FCS, FACS, Culinary Arts
Basic Kitchen Tools/Equipment Instructional Bundle
This bundle gives you everything you need to teach basic kitchen equipment. Each slide shows a photo and/or video and/or GIF image of the tool, and explains it's purpose as well as foods it is commonly used for. Twenty tools are covered in depth with a mention of about 10 more. This bundle contains:1) Powerpoint for Instruction (Editable so you can easily add or remove items as needed)2) Notes Sheet in Word Format for Editing3) Notes Sheet in PDF Format4) Answer KeyNote: The "Kitchen Inventory"
Grades:
6th - 12th, Higher Education, Adult Education, Staff
Kitchen Safety and Sanitation Lesson with Worksheet Google Slides
This download can be used digitally for students to explore Kitchen Safety and Sanitation. It includes instructional slides on basic kitchen safety. It covers fires and burns, avoiding falls, preventing cuts, electrical shocks and poisonings. It also covers the four guidelines for sanitation given by the FDA, Clean, Separate, Cook, and Chill. Included are...★Preventing Fires and Burns★Avoiding Falls,★Preventing Cuts★Preventing Electrical Shocks★Preventing Poisoning★The four FDA guidelines to
Grades:
6th - 12th
Communication Unit Bundle
IT'S HERE! I have had multiple people purchase the Communication PowerPoint with the Nonverbal Communication Activity and have wanted to make a bundle for such a long time! However, I really wanted to create one more activity to tie the two of these lessons together. That's when I finally created the AMAZING TikTok Emoji Word Challenge game that students LOVE! If you want to provide your students with in-depth information, include technology, while also seeing them laughing while learning alongs
Grades:
6th - 12th
Bell Ringers Template | Class Starter | Google Slides
Edit this Google Slides presentation to make a colorful, neat, and cute bell ringers presentation with all of your class bell ringer prompts! Includes both 16:9 AND 4:3 dimension slide options.June 2022 UPDATE: Now includes a completely newly designed customizable set of slides with 6 template design options that all come in 17 colors!Check Out My Full List Of Resources For:For All TeachersBack To SchoolOrganizationFollow Me For 25% Off New Products For Their First 24 Hours----------------------
Grades:
6th - 12th
Also included in: Bell Ringers Prompts & Slides Template | Class Starter | BUNDLE | FCS
Abandon Ship! Titanic Social Stratification Game
Included in this folder are the character Sheets, teacher Guide, and class slides needed to carry out this social stratification game! A student favorite.This game charges groups of 8 to decide which 5 of them will gain a spot on the lifeboat as the boat sinks. Each character has very general information about the others, but more information about themselves. Most student groups opt to save the characters depicted as having more wealth, creating a great conversation of the pervasiveness of soci
Grades:
7th - 12th, Higher Education
The Price is Right Game- Cost of Having a Baby
A topic that needs to be talked about... The PRICE of raising a child. This is such a fun game that the students always enjoy doing. It really opens the eyes up of the students to help realize how much really goes into raising a child. Directions for in person: -Show the slide of the item-Give students about 10 seconds to guess (groups are optional). Count down from 3 and then tell them to raise either their personal white boards or a piece of a paper with their guess of how much the item costs.
Grades:
6th - 12th, Higher Education, Adult Education
The Six Primary Nutrients- Nutrition Powerpoint
This Powerpoin presentation will help you guide students through the exploration of the six essential nutrients: protein, fats, carbohydrates, vitamins, minerals, and water. Students will learn why each of these nutrients is important, different types, and what foods are rich sources of each. It is interactive, with GIFs, video links, and plenty of images to illustrate key points. It is in Powerpoint format so you can edit the slides and add or remove parts to fit your own instructional needs.Th
Grades:
7th - 12th, Higher Education
Also included in: The Six Essential Nutrients - BUNDLE
Teen Health: Nutrition and Wellness Guides for Health, FACS, FCS
The Nutrition Bundle is an invaluable resource designed to promote healthy and active lifestyles by offering comprehensive insights into balanced diets, exercise routines, and food-based nutrients. It equips educators with the necessary tools and knowledge to inspire students to make significant and positive changes in their physical and mental well-being. Ideal for Family and Consumer Sciences (FACS), Health, Nutrition, and Physical Education (Phy Ed) classes, this bundle is packed with a varie
Subjects:
Grades:
7th - 10th
Kitchen Measurements - FACS - Slides, Worksheets, Quiz, Recipe and Lab Sheet
This download can be used digitally or in person for students to explore kitchen measurements in cooking. This lesson goes over measurement conversions as they are used in cooking as well as a practical guide to converting from cups to tablespoons in a recipe. Included are...★Lesson on Kitchen Measurements★Video on measuring dry and wet ingredients★Tips on measuring butter★Conversions from gallon to teaspoons★Bulk Brownie Recipe to a single serving recipe★Microwave Brownie Recipe★Guided Notes
Subjects:
Grades:
6th - 12th, Higher Education, Adult Education
Culinary Class Introduction Activity- Recipe of Me!
This activity is meant for a middle or high school Family and Consumer Science culinary arts, restaurant management or foods class. The product includes a 4 slide powerpoint introducing the activity and an activity sheet if you choose to use it instead of having the kids make their own. This perfect for the first day/week of school to get to know your students, and for your students to introduce themselves to their class.
Grades:
6th - 12th
Foodborne Illnesses
Perfect for a Family and Consumer Sciences class!Especially Culinary Arts and food safety classes. Students will learn about foodborne illnesses with this presentation, follow along notes in the form of a booklet and fiddle stick game. An assessment is also included. What information is included?» Foodborne Illnesses Definitions» High Risk Populations» FATTOM» Hepatitis A» Listeriosis» E.coli» Botulism» Salmonellosis» Typhoid Fever» Staphylococcal » Ciguatera Fish Poisoning » Scrombroid Poisonin
Grades:
6th - 12th
Also included in: Culinary Arts & Foods Bundle
World on a Plate: Discovering Traditions of Food and Culture, FCS, FACS
#24 deals Food and Culture Around the World is an educational resource designed to teach students about the intricate relationship between food and culture globally. It emphasizes how exploring different countries' customs and flavors can expand our understanding of the world's diverse cultures and cuisines. This resource includes a slide presentation introducing various global foods and cultures, complete with relevant vocabulary and food examples. It also features a hands-on activity for a pra
Grades:
6th - 9th
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