A fun-filled unit which introduces students to a Spanish restaurant experience including menus, waiter/client conversations, roll play activities, and food/drink vocabulary using adorable images. All pages are in Spanish, some include English translations. Perfect for a bilingual, dual-language, FLES, ESL, ESOL, EFL, ELD or ELL classroom!This 36 page unit includes: - 7 reference posters with pictures (over 80 food items) includes: postre, desayuno, frutas, verduras, carne, comida, bebidas (