250 results
Elementary family consumer sciences assessments
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Sugar Lesson: Nutrition + Food Label Activities- A Health Lesson Plan
Sugar Shock! In this eye-opening nutrition middle school or high school health lesson, you and your students will be stunned by the shocking nutrition facts about sugar you'll find in this activity! This lesson shows students how to convert grams to actual TEASPOONS of sugar- giving them a chance to measure out the sugar in the products they consume so that they can SEE it for themselves! It will be a lesson your class won't forget.***Also included (and shown in the preview video) is a SUGAR G
Grades:
5th - 12th
Types:
SALE!!! FACS, FCS Bundle: Nutrition, Culinary Arts, Sewing, &Life Skills
Empowering Students for the Real World: The Ultimate Life Skills Curriculum - 9 Weeks of Comprehensive LearningPrepare your students for success with this extensive Life Skills Bundle, a rich collection of practical lessons and activities spanning 9 weeks. This bundle includes 57 resources, with more additions on the way, covering critical areas such as Food and Nutrition, Babysitting, Self-Esteem, and Hand Sewing.Each component of the curriculum is thoughtfully designed to provide students with
Grades:
4th - 7th
Reading and Interpreting a Nutrition Facts Food Label - GUIDED NOTES
This guided notes sheet helps keep students engaged during a discussion of the eight parts of a Nutrition Facts Label. It can be used in conjunction with the Reading & Interpreting a Nutrition Facts Label Powerpoint available in my store or as an activity/assessment on its own. The label included is for a popular snack food, Flamin' Hot Cheetos, and requires students to dissect the label and locate each item to identify the nutrients it contains. I use it to help students follow along and "t
Subjects:
Grades:
5th - 12th, Higher Education, Adult Education, Staff
Types:
Sale! Hand Sewing Activity Bundle - FACS, FCS, Life Skills, After School Program
This is an excellent hand-sewing activity for students! Hand Sewing Activity Bundle! Are you teaching students how to hand sew? You’ve come to the right place! My hand-sewing resources are the perfect resource for teachers to use as a resource to teach their students the basics of hand sewing. With easy-to-follow instructions and helpful pictures, you can be sure that your students will be able to learn hand sewing with confidence. So, if you’re looking for an excellent hand-sewing resource, rea
Grades:
5th - 8th
Survivor Island Decision Making Activity
A severe storm has crippled a small ship, the S.S. FACS, and the only remaining lifeboat has room for only 7 people. You have no hope of reaching civilization, but there’s a fairly good chance that you can make it to one of many small, uncharted and unpopulated islands in the area. You may have to remain on such an island for months. Your task is to choose which 7 people you think will be able to live on the island until they can be safely rescued.
Grades:
5th - 12th, Higher Education, Adult Education
Types:
Relay Sorting Game for Goods and Services
If you are teaching economics or if your students need to review goods and services, this resource is for your class! Relaying Goods and Services will not only help students understand economics by identifying goods and services in our world, but it will also give them lots of physical activity. Of course, you know that is a good deal! The Goal: This game on economics will get out the giggles and wiggles and give students a chance to review what they have learned about goods and services. Who w
Subjects:
Grades:
K - 2nd
Types:
Food and Kitchen Safety PowerPoint
Introduction to food and kitchen safety Powerpoint. Vocab and definitions throughout, as well as the 4 steps to "Fight BAC": Clean, Chill, Cook, Separate. Also an article, "School Dance Disasater" about a student who makes many food/kitchen safety mistakes when making food for the school dance and gets students sick. Article with questions provided.
WeberLifeSkills
Subjects:
Grades:
5th - 8th
Parts of a Recipe & Recipe Interpretation - Review Worksheet
This worksheet will help students practice reading a recipe. It can also be used as a pre-assessment at the start of a unit, or as a post-assessment to gauge understanding. Students will be able to read a recipe, extract important information from the ingredient lists and procedural steps, as well as determine equipment required for the preparation of the recipe.This is an essential handout for any FACS/Home and Careers/Life Skills/Vocational/CTE teacher's repertoire!As is a crucial part of the
Grades:
5th - 12th
Types:
Distance Learning: Healthy Lifestyle Personal Assessment | Health
This is an interactive Google Slides presentation where students will take a personal assessment on how healthy of a lifestyle they are currently living. Then they will answer a few reflection questions. They can make a copy of the presentation and type directly into it, making it very easy to use for distance learning! Get the IN-CLASS (PDF) version of this activity HERE!Or get the bundle with BOTH versions HERE! You May Also Like:Career Investigation (Distance Learning)Poisoned Picnic Activity
Grades:
5th - 12th
First Aid Kit Activity
Students love to create their own opinions on different things! Here is a chance for them to do so with First Aid. Each student will pick what they believe belongs in a First Aid Kit! They will be asked to find some images of each one as well as write a short scenario about each one!Great for any First Aid unit in Middle School or High School!
Grades:
4th - 10th
Types:
Hand Sewing Final Project: Drawstring Bag Powerpoint Steps and Photos
This is a PPT tutorital containing steps and photo examples for hand sewing a drawstring back using the running stitch, backstitch, and blind hem (slip) stitch. It is the final project for my students after they learn the most common stitches and sewing terminology. This is specifically for my costume design students, but is very applicable in FACS or any textile course. They complete this bag in place of a test. It requires 1 fat quarter of fabric and a 24" piece of cord, ribbon, bias tape,
Grades:
5th - 12th, Adult Education
Healthy Lifestyle Personal Assessment | Health | CTE
This is an in class health activity where students will take a personal assessment on how healthy of a lifestyle they are currently living and then answer a few reflection questions. This always creates some great class discussion!Get the DIGITAL version of this activity HERE!Or get the bundle with BOTH versions HERE!You May Also Like:Health Science Careers Escape RoomCareer Investigation (Distance Learning)Poisoned Picnic Activity (Distance Learning)Dietitian Meal Planning Activity (Distance Le
Grades:
5th - 12th
Types:
Healthy Lifestyle Personal Assessment - In Class AND Digital Versions | BUNDLE
This includes both the in class (PDF) and digital versions of this healthy lifestyle personal assessment activity. The digital version is an interactive Google Slides presentation and students can make a copy of the presentation and type directly into it, making it very easy to use for distance learning! In both versions students will take a personal assessment on how healthy of a lifestyle they are currently living. Then they will answer a few reflection questions. You May Also Like:Health Scie
Grades:
5th - 12th
Types:
Kitchen Equipment Activity - Sub Ready - FACS - FCS - Life Skills
Kitchen Equipment Activity! Are you looking for an activity to teach kitchen equipment? Look no further than this teacher resource. Here you will find valuable information and tips to help your students learn about the tools and uses in the kitchen. ⭐ Great Activity for a Substitute!! This resource helps foods, life skills, special education, ESS, & culinary arts students to learn and identify kitchen tools and equipment commonly used in the kitchen. There is a quick nutrition review and two
Grades:
5th - 8th
Also included in: SALE!!! FACS, FCS Bundle: Nutrition, Culinary Arts, Sewing, &Life Skills
In My 2024 Era: New Years Activity-Middle School, High School, FACS, FCS
In My 2024 Era Lesson - New Year's ActivityEngage your middle school or high school students in a reflective and goal-setting experience with this "In My 2024 Era" lesson. Perfect for the beginning of the year, this resource provides a comprehensive package to guide students through self-reflection, envisioning their future, and setting meaningful goals.Contents:Detailed Lesson Plan:A step-by-step guide that ensures easy implementation and adaptability to your classroom needs.List of Motivationa
Grades:
5th - 12th
Types:
Kitchen Safety Review and Winter Color by Number Questions with 4 color sheets
This download Is a PDF file that reviews Kitchen Safety. The Question sheet of 20 multiple choice goes with any of the four Christmas or Winter themed coloring sheets. The coloring sheets are similar to pop art with lines and colors. This activity is great for a substitute or to use as an assessment. Included are...★ A set of 20 multiple questions with a color key.★An Answer Key.★A coloring sheet with a Reindeer★A coloring sheet with a Polar Bear★A coloring sheet with a Penguin★A coloring s
Grades:
5th - 12th
Farm to Table
This is a picture sort and writing prompt about processed vs. unprocessed foods. We used it for a lesson about Farm to Table foods.
Subjects:
Grades:
PreK - 2nd
Types:
Math Activity: Shopping for Food (add, decimals, multiplication)
Let students go shopping and figure grocery prices with these slides sorted by:
Breads/Cheeses
Fruits
Fast Foods
Meats
Vegetables
Desserts
Students fill their baskets with foods, plan meals, and figure prices. Uses addition, decimals, and multiplication facts. Includes food pyramid with daily servings portions. Comes with directions for using, optional activities for presentation projects and research component, and extra resources slide with printables, charts, data, videos, and more... Can b
Subjects:
Grades:
4th - 8th
Types:
Sewing Tool Study Guide and Quiz
Attached is a sewing study guide and a quiz that goes with the study guide. There is also a key in the document.
Grades:
5th - 8th
Types:
Foods Lab Evaluation Sheet 2 - Teacher Version
This is another template to collect data / assess and evaluate students' performance in the foods lab.
This template is in an Excel format so you can have a master copy for your students' names and change and edit as you go.
The categories for assessment are:
Prepared
Organization
Product
Clean Up
There are 3-4 criteria that fall under each category.
Subjects:
Grades:
4th - 12th
Types:
Easter Cuisine From Around The World Bundle: FACS, MS/HS, NO PREP
Easter Cuisine From Around The World Bundle: A Global Culinary Exploration for Middle and High School Students!Embark on an enriching cultural journey this Easter season with our comprehensive "Easter Cuisine From Around The World Bundle." Tailored for middle and high school students in World Cultures, World Foods, Geography, or Family and Consumer Sciences classes, this versatile bundle is a teacher's dream—NO PREP required!Bundle Highlights:Easter Cuisine From Around The World Lesson:Dive into
Subjects:
Grades:
5th - 12th
Types:
Laundry Symbols Notes | Optional Assessment | Family Consumer Sciences | FCS
Teach your students about the different laundry symbols with this worksheet. Use it to take notes or as an assessment. Includes the Answer Key!*UPDATED 10/2021 to include access to the Google Slides presentation that I use to teach about the Laundry Symbols notes.Check Out My Full List Of Resources For:Family Consumer SciencesFashion DesignSewingFollow Me So You Don't Miss 25% Off New Products For Their First 24 Hours-------------------------------------------------------------------------------
Grades:
3rd - 12th
Types:
Nutrition Unit Bundle with 30+ Lessons
I have included all of the interactive notebooks I have used for my Nutrition and Foods class that can be done for any life skills class you might have. I used this for Maternity leave which made it very helpful to keep everything together for the kids and the sub. Buying Food-Marketing Interactive notebook: budgeting for food, table manners, table settings, convenience foods, food labels.Personal Growth Interactive Notebook: A Better You Project, Stress, Goal Setting, Decision MakingBalanced Di
Grades:
5th - 12th, Adult Education
Grade 7 - Full Foods/Cooking Course
This is the full course for grade 7 foods. These recipes and assignments are based on a 60 minute period but could be divided into two days...for example mix dry ingredients together and store until the next day when you add the liquids. Included in this zip file is my whole collection of grade 7 worksheets, assignments, power-point presentations, tests, quizzes and a lab assessment checklist and all 20 tried and true recipes used with grade 7 foods/cooking classes. There is also a scope and s
Grades:
5th - 9th
Types:
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