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7th grade cooking elective course proposals
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Subjects:
Grades:
5th - 7th
CCSS:
Foods for Healthy Living Syllabus - Can edit
Just starting a foods, nutrition, or culinary class? This is the syllabus for my Foods for Healthy Living (Culinary 1) course. It is a semester class. The syllabus outlines the course description, UbD Big Ideas, objectives, participation requirements, grading criteria, classroom rules, and includes a tentative course schedule with lab ideas. You can edit the syllabus to meet your needs, or simply use it as a guide as you create your own. Look for additional unit plans and lesson materials from t
Grades:
7th - 12th
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