219 results
8th grade family consumer sciences unit plans
Financial Literacy for Middle School - a unit about money
Do you want to prepare your students for the real world? Financial Literacy for Middle School is a financial education course for Grade 5-8 students. Students will learn the basics about income, expenses, debt, and investing. The lessons include:How Can I Earn Money?What Is a Financial Goal?How Do I Make Change?Drink Machine EconomicsHow Can I Be a Superstar Spender?How Can I Pay for a Purchase?Should I Borrow Money?Are All Credit Cards the Same?What's So Interesting About Interest?What Do I Rea
Grades:
5th - 8th
Nutrition - a complete health unit
This is a comprehensive nutrition unit that will engage students in fun and interactive activities. It will teach them the science behind their food. Students will learn about the four food groups, the benefits of vitamins and minerals, the importance of water, how to analyze a food label, how to calculate calories, how to calculate a serving size, and the factors that affect metabolism. Everything is ready to print and use. This unit is best for Grade 5-8 students.This resource includes:Teacher
Subjects:
Grades:
5th - 8th
Also included in: Health Bundle - Nutrition, Drugs, Bullying, and Body Systems Jeopardy
Intro to Culinary Arts Curriculum for One Semester - FACS - FCS Foods Curriculum
This is the complete semester-long introduction to culinary arts curriculum. This curriculum includes detailed lesson plans, slideshows, guided notes, activities, culinary worksheets, and assessments for culinary arts and intro to foods classes. This can be used for family consumer science, home economics, life skills cooking, culinary arts CTE programs, and Prostart as an introduction. What's Included in the Introduction to Culinary Unit?Kitchen safety unitFood Safety unitNutrition UnitKitchen
Grades:
7th - 10th
Kitchen Measurement and Reading a Recipe Unit Family and Consumer Science
This is a unit with both kitchen measurement lesson plans as well as reading recipe lesson plans. The study guide and assessment are combined for a full unit.This unit includes editable lesson plans, slideshows, guided notes, worksheets, activities including breakout rooms, and a study guide. This unit comes as a zip file that includes folders for easy organization as well as a Google folder link for the Google version of the contents. What's Included in this Family and Consumer Science Kitchen
Subjects:
Grades:
7th - 10th
Types:
Child Development- Five Unit Bundle (Full Semester)
This bundle includes all FIVE of my Child Development units that you can purchase individually. These resources are completely ready to use right after purchasing, but since they are all in Google Drive you can edit ANYTHING you want to change! ✨ All units include:Interactive Student Notes Booklet- increased engagement during notes + better test scores!Accompanying Slide Decks that match the bookletActivities that coincide with course contentTest Review Sheet + Answer KeyAccess to my email ad
Subjects:
Grades:
7th - 12th, Higher Education
BUNDLE Business Ethics Unit Lesson Plan, Slides, Gallery Walk, Project & Exam
This Business Ethics BUNDLE includes 8 resources (2 are BONUS files):1. UBD unit plan covering a comprehensive unit for business ethics lasting 15 - 20 hours with a pacing and sequence timeline 2. PowerPoint presentation of class slides includes:Fully Ready Class Slides – 33 engaging slidesPowerPoint – editable / compatible with Google slidesTeacher talking points on each slide5 Interactive student activities to deepen learning through hands on learning including a current events assignmentConte
Grades:
8th - 12th, Higher Education, Adult Education
Food Safety and Sanitation Unit - Full Unit for Life Skills - FACS - Culinary
Do you need detailed plans for your food safety culinary unit? This is a complete food safety unit for culinary arts, family consumer science, and life skills classes. It is a 7-day unit that includes complete lesson plans, activities, and an assessment. These are administration observation ready!⭐ These materials come in both print and Google.What is included:7 days of editable lesson plans with standards Slideshows and guided notes on food safety and sanitation, common food allergens and handw
Subjects:
Grades:
8th - 11th
Types:
Kitchen Safety Lesson Unit - Culinary Arts Kitchen Safety - Life Skills - FACS
This is a complete kitchen safety unit for culinary arts, family consumer science, and life skills classes. It is a 4-day unit that includes full lesson plans, activities, and an assessment. This can be used for an observation as it includes elements of a complete lesson. ⭐ These materials come in both print and Google.What is included in this kitchen safety unit:4 days of editable lesson plans with standards slideshow and guided noteskitchen safety crime scene activitykitchen safety showdown vi
Subjects:
Grades:
8th - 11th
Types:
CCSS:
Kitchen Safety & Sanitation: Full Unit
A complete unit of products to teach and reinforce BASIC kitchen safety and sanitation for Culinary or Nutrition Labs. These PowerPoints, notes, activities, study guide, and test include information on kitchen sanitation, kitchen safety, and kitchen procedures adaptable to your own personal classroom.❗What is inside? ❗51 Slide PowerPoint3 Pages of Notes to PowerPoint3 Documents for Kitchen Lab Organization (Food Lab Guide, Mise en Place, Kitchen Job Rotations)1 Worksheet over Safety & Sanita
Grades:
7th - 12th
Also included in: Nutrition and Wellness: ENTIRE CLASS
Hand Sewing Unit
This is a seven lesson unit spanning about two to three weeks of class over basic hand stitches: running, basting, whip, backstitch, and blind hem/slip stitch. Students learn in all three learning styles through handouts, paper sewing, fabric sewing, one powerpoint, youtube videos, demonstrations, and two project-based assessments. This compressed zip file includes all handouts, video links, instructions for ordered lessons, and projects. It builds up to the final project available separately
Subjects:
Grades:
7th - 12th, Adult Education
Types:
FCS Exploration Sewing/Design + Foods/Dev Scope & Sequences + Template | BUNDLE
This Bundle includes my scope and sequences (plans) for BOTH my 8th grade Family and Consumer Sciences Exploration classes I teach, which are each one semester or a half year long, but equaling one full year together. In FCS Exploration A we cover an introduction to Sewing, Interior Design, and Fashion Design. In FCS Exploration B we cover an introduction to Food & Nutrition, Personal Development, Child Development, plus Employability Skills and Entrepreneurship. These classes follow the Uta
Grades:
6th - 8th
Types:
Super Size Me unit
Complete unit for using the film "Super Size Me" in just about any type of class, though it was developed for a high school English course.
Includes study guides, quizzes, and complete handouts and worksheets for a group project done by the students where they create their own marketing campaign modeled on what McDonalds does with its products.
Takes 2-3 weeks, though can be easily modified based on your needs.
Highly enjoyable for the students and a breeze to use.
Other related Super Size M
Grades:
8th - 12th, Higher Education, Adult Education
Types:
Herbs, Spices, Vegetables and Fruit Unit for Intro to Culinary Arts - FACS FCS
This is a complete Intro to Culinary Arts unit on fruits, vegetables, herbs, and spices that includes editable lesson plans, assessments, and activities that will take 14 days for a 40-minute class. Great for Culinary, CTE, Family and Consumer Science, or Foods 1.What's Included in this Culinary Unit:Everything in both Google, PPT, and PDF14 days of editable lesson plansEditable slides for fruits, vegetables, herbs, and spicesEditable bell ringers and exit tickets for each dayGuided notes for ea
Grades:
7th - 10th
Types:
Also included in: Intro to Culinary Arts Curriculum for 2nd Semester Growing Bundle!
Baking Activities for Culinary Arts and FCS Life Skills - Baking Lesson Plans
This is an 11-day introduction to baking unit that includes editable lesson plans, slideshows, guided notes, worksheets, recipes, lab rubric, activities including breakout rooms, and a study guide in both printable PDFs, PPTs, and Google versions.This unit comes as a zip file that includes folders for easy organization and a Google folder link for the Google version of the contents. What's Included in this Intro to Baking Unit?Editable lesson plans in PPTSlideshow on Intro to BakingGuided notes
Subjects:
Grades:
8th - 11th
Types:
Child Development- Preschool Development
I use this unit in my child development class as my FIFTH unit after parenting (unit 1) and prenatal development/pregnancy/labor (unit 2), Infant Development (unit 3), and toddler development (unit 4). Since this unit can be note heavy, I have created interactive student booklets that allows students to color while they learn. I find this helps many students retain the information especially if they are visual, kinesthetic, or artistic learners!In this unit, you will get:Unit plans with NASAFCS
Subjects:
Grades:
7th - 12th, Higher Education
Also included in: Child Development- Five Unit Bundle (Full Semester)
Breakfast Unit for Culinary and FCS - Intro. to Breakfast Lesson Plans FACS
Are you looking for a complete unit that is ready to go and has little to no-prep? This is an 11-day introduction to breakfast and beverages unit that include editable lesson plans, slideshows, guided notes, worksheets, recipes, lab rubrics, activities including breakout rooms, and a study guide in both printable PDFs, PPTs, and Google versions.This unit comes as a zip file that includes folders for easy organization and a Google folder link for the Google version of the contents. What's Include
Subjects:
Grades:
7th - 10th
Types:
Babysitting Lesson Plans
Babysitting lesson plans are what you need to create a fun-filled learning journey! This is also a great first career exploration for middle schoolers! These babysitting lesson plans have them up out of their seat most of the time and engaging in babysitting activities. This babysitting lesson plans bundle includes: ✅ Babysitting Google Slide Presentation✅ Babysitting Google Slide Student Notes✅ Babysitting Permission Slip for Egg Babies✅ Egg Baby Project Signing Sheet✅ Egg Baby Certificate and
Grades:
6th - 9th
Cooking Methods Unit for Culinary Arts and FACS - Cooking Techniques
This is a cooking methods unit in both print and digital version included that will have you planned for 9 days of Intro. to Culinary Arts. It includes editable, detailed lesson plans in PowerPoint as well as day-by-day activities, interactive notes, a food lab, a study guide, a review game, and an assessment. What Content is Covered in This Unit?categories of cooking methods including dry heat, moist heat, and combination heatvocabulary such as "sear", reduce, and "blanch". 12 cooking methods i
Grades:
8th - 11th
How To Sew Beginners
How to sew - beginner unit allows students to work at their own pace! Imagine a class where students are all on different projects & working at their own pace. This bundle does just that! I personally used this with my 7th-grade FACS class that was only 1 quarter instead of a full semester. This took the whole quarter. One thing I have found with teaching sewing is that there are those students who catch on & there are those that need that extra practice to figure it out. Teaching sewing
Subjects:
Grades:
6th - 9th
Types:
Introduction to Parliamentary Procedure
Purpose: Introduce students to the concepts and purpose behind a properly ran meeting using Robert’s Rules of Order. Once students have completed the unit they will be able to properly run a meeting, know their rights as members, and be able to actively participate as a member and make motions. Timeline: 2 weeks : (10 classes consisting of 45 minute) The instruction can be modified to fit your own classroom needs. Objectives:Students will…1. Describe the history behind Parliamentary Procedure2.
Grades:
8th - 11th
Types:
Also included in: Agriculture Science I Bundle - First Semester
Culinary Careers and Professionalism Unit for Culinary and FACS - Prostart
Are you looking for a complete culinary arts unit that is ready to go and has little to no-prep? This is an 8-day introduction to culinary careers and workplace professionalism that include editable lesson plans, slideshows, guided notes, worksheets, recipes, activities including a breakout room, and a study guide in both printable PDFs, PPTs, and Google versions.This unit comes as a zip file that includes folders for easy organization and a Google folder link for the Google version of the conte
Subjects:
Grades:
7th - 10th
Types:
Introduction to Culinary Arts Course Curriculum for Middle and High School
This is an Introduction to Culinary Arts Curriculum for middle school and high school. It includes everything you need to teach about culinary and foods except for the ingredients! Great for Family Consumer Science, Foods Classes, Prostart, and more.Culinary Units Include:detailed, editable lesson plans for each dayslideshows with guided notesstudent questionswebquestsdigital escape roomscrossword puzzles, word searchesreview gameseditable assessmentseditable bell ringers and exit ticketsanswer
Grades:
8th - 11th
Hand Sewing & Clothing Care Unit Outline & Packet for Beginner Sewers- 12 Days!
This is a beginner hand sewers unit. This unit was written for my 7th graders, but if you teach students hand sewing before 7th grade you can easily use it (as long as you'll be using hand-sewing needles).Day-by-Day breakdown is provided. Students will learn:Sewing Safety & RulesSewing VocabularyThreading & Knotting a Hand sewing Needle3 Types of Hand Sewing StitchesSewing on ButtonsClothing Care - Mending & Care Label symbolsThis is at a minimum a 12 day unit depending on what sewin
Grades:
5th - 12th
Types:
Business Travel Unit BUNDLE (tourism, passports, brochure, itinerary, budget)
We live in a global marketplace and international travel is a vitally important to the business world. Design attracts and marketing sells. Those who understand this excel. This unit incorporates hands on learning where students research and plan a 7 day international trip (with flight, hotel, activities, dining, an itinerary, and a budget). The unit culminates with project based learning when students design a 6 panel trifold travel brochure for that country using graphic design best practic
Grades:
8th - 12th
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